Fried Paneer
Ingredients
Panner 50gms
Egg White 2
Onions sliced ½
cup
Capsicum sliced 1
Corn Flour ½
cup
Ginger grated 2
tsp
Salt to
taste
Oil for frying
For sauce
Vinegar 2
tbsp
Soya sauce 2 tbsp
Sugar 1 tbsp
Corn flour 2 tsp
Water ½ tsp
Method
Wash and cut paneer into strips
Place them in a bowl
Add the beaten egg and corn flour
and coat well
Eat oil in a pan
Gently fry the paneer and dry and
set aside
Add all the ingredients for the
sauce in a bowl
Heat 3 tbsp in a pan.Add onions,
capsicum, ginger and sauté for few minutes. Add the sauce mixture. Stir well
until the sauce thicken.
Add the paneer strips gently.
Turn the pieces and cook for five minutes.
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